All meals are prepared in a commercial kitchen that handles a wide variety of ingredients. While we take food safety and allergen awareness seriously, we cannot guarantee that any meal is completely free from allergens.
Allergen Information
Our kitchen may process and/or use ingredients containing the nine major food allergens as identified by the FDA:
Milk
Eggs
Wheat
Soy
Peanuts
Tree Nuts
Fish
Shellfish
Sesame
We make every reasonable effort to minimize the risk of cross-contamination by following proper food handling, cleaning, and storage procedures. However, due to shared equipment and preparation areas, cross-contact with allergens is possible. Individuals with severe allergies should exercise caution and consult with a medical professional before consuming our products.
Nutrition & Macro Information
Nutritional information, including calories and macronutrients (protein, carbohydrates, and fats), is provided as an estimate only. Variations may occur due to differences in ingredient brands, preparation methods, portioning, and cooking processes. Macros are not guaranteed to be exact and should not be relied upon for medical or clinical nutrition purposes.
Food Safety & Consumption
All meals are prepared fresh and should be stored, reheated, and consumed according to the provided instructions. We are not responsible for quality or safety issues resulting from improper storage, handling, or reheating after purchase.
Not Medical or Dietary Advice
Our meals are not intended to diagnose, treat, cure, or prevent any medical condition. Customers with specific dietary needs, medical conditions, or food allergies are encouraged to consult a qualified healthcare professional or registered dietitian before consumption.
By purchasing and consuming our meals, you acknowledge and accept these risks and responsibilities.